Delphi

The Delphi Foods brand was founded in 1984, its beginnings in 1960 was a small family store of fruits and vegetables of the Styllis family. The family store located on Goodge Street in London sold specialized products from Greece and Cyprus.

Thanks to the family’s farm near Heathrow Airport, they were able to grow products that have not yet existed in the United Kingdom: they grew parsley and coriander, ingredients that come from southeastern Europe. Not even 20 years had passed and the Styllis family was already the main importer of Greek yogurt in the United Kingdom.

Delphi Foods was founded in 1984 bringing to the United Kingdom the famous Greek sauces, such as Houmous and Taramosalata and also olives, one of its most popular products.

Today, Delphi Foods is still a family business located in Barnet, north London and employs 50 people. From their London factories, they prepare and distribute all products for sale in the United Kingdom and internationally.

One of the basic pillars of Delphi Foods is sustainability and environmental protection. For this reason, the trays and sleeves of their products are 100% recyclable and 99% of their waste as well. The company expects that, by the end of 2020, all its packaging will be 100% biodegradable and compostable.

Greek tradition and gastronomy arrives in the United Kingdom with Delphi Foods

Since the Styllis family began importing coriander and parsley from Greece and Cyprus, the company has been growing and importing a wide range of products.

In Delphi Foods they have gluten-free, lactose-free, vegan and vegetarian products, so they are suitable for the vast majority of the population. They distribute salads, sauces, tapas and of course their famous olives. Some of their sauces are: eggplant, avocado with Houmous, Houmous with black olive, Taramoslata, lemon with cilantro, red pepper, Tahini and Tzatziki. These Delphi sauces are perfect for your salad range: Bulgarian wheat salad and red beans, cabbage, couscous, lentils, spicy chickpeas, Tabouli and three fixed.

Delphi Foods has also brought to the United Kingdom the famous Greek tapas: Falafel, Meze, Dolmades, stuffed peppers, sun-ripened tomatoes and sweet red peppers. And of course, the typical olives: boneless black and green olives, black and green olives with white cheese, boneless green olives, salad with olives, Noellara olives and green olives stuffed with pepper.

In Tindale and Stanton we are official distributors of products at Delphi Foods in Spain, specifically in the Costa Blanca area and in the Balearic Islands. We have your star product, the mixed salad with black and green olives and white cheese.

In addition, you will also find an extensive range of its famous Greek sauces: Houmous sauce with black olives, Houmous with red pepper, low-calorie Houmous and Houmous sauce with avocado.

Contact Tindale Distribuciones if you are interested in receiving Delphi Foods products and having the cuisine of Cyprus and Greece at your fingertips.